How to Prepare Yummy Chicken Liver (Bhuni hoi kaleji) #RamadanKiTaiyyari

Chicken Liver (Bhuni hoi kaleji) #RamadanKiTaiyyari. Hi beautiful ladies In this video I tried to show you how to make bhuni hoi kaleji This is very easy recipe. This nutritional profile makes them a good. #biryani#Halwa #Pudding #korma#Kabab # haleem#halalfood#kofta#fishmasala. Bhuni Kaleji Recipe, Learn how to make Bhuni Kaleji (absolutely delicious recipe of Bhuni Kaleji ingredients and cooking method) Liver Liver mixed with yogurt, spices, ginger, garlic paste and cooked with onions.

METHOD Apply the Ground Masala Paste to the Liver and rub it in well. Heat the Ghee in a wok and shallow fry the Liver in it on low flame. When almost cooked sprinkle in the Garam Masala powder and mix. You can cook Chicken Liver (Bhuni hoi kaleji) #RamadanKiTaiyyari using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken Liver (Bhuni hoi kaleji) #RamadanKiTaiyyari

1. You need 1 kg of Chicken liver.
2. You need 2 of chopped tomatoes.
3. You need 4 of chopped green chilies.
4. Prepare of 3 inch ginger sliced.
5. It's of 1 whole garlic chopped.
6. You need of 1 tsp red Chilli powder.
7. You need of 1 tspb Haldi.
8. You need of 1/2 tsp Corriander powder.
9. It's of 1/2 tsp cumin powder.
10. Prepare of 1/2 garm masala.
11. It's of As per taste Salt.
12. You need of 1 tspb Qasori methi.
13. You need of 1 lemon juice.
14. Prepare of 1/4 tsp chat masala.

Check Bhuni Hui Kaleji Recipe in Urdu. When water is dry add crushed red chili roasted white cumin crushed black pepper and oil and serve with lemon green chili and coriander. Chicken liver nutrition content is heavy in protein, iron, phosphorus and potassium. Liver also contains many other vitamins and minerals — and a lot of A year of eating fried chicken liver twice a week, instead of braising it or choosing another method, can add up to almost an extra pound of body fat.

Chicken Liver (Bhuni hoi kaleji) #RamadanKiTaiyyari step by step

1. First wash the liver thoroughly with tap water. Cut all ingredients..
2. Fry chopped onion till translucent Add chopped garlic and ginger till golden brown.
3. Add tomatoes and cover the pan till tomato soften..
4. Mix liver with onion tomato mix in a pan.fry till liver change color. Now add red chilli powder, haldi, corriander, cumin powder, garm masala, salt..
5. Mix all stuff in pan and make them fry till oil seperated. add qasori methi, lemon juice, chat masala and make them cook on low flame..
6. Garnish with ginger slice and green chilli rings...
7. Now is ready to serve.

Chicken Liver is a character from Sam and Friends. He is an abstract humanoid character with a tall head and a big nose. Chef Shireen Anwar In Masala Mornings On Masala Cooking. Bhuni or Fried Khalegi a simple yet delicious recipe for liver. Tastes and Looks nice enough for company (if everyone eats liver!), specially on the Comments posted by users for Bhuni Khalegi Liver & Keema Goli recipe Bhuni Kaleji Recipe in English is an easy and traditional cooking recipe to prepare at home.