Recipe: Delicious Chicken Liver Masala

Chicken Liver Masala. Marinate chicken liver with yogurt, red chilli powder, cumin coriander powder, half of the ginger-garlic paste, garam masala powder, black pepper. Chicken Liver Masala Fry Spicy and Delcious side for rice or roti. Cook the tomatoes till they turn slightly mushy.

If I'm going to eat chicken liver, THIS is what I want it to taste like. It's coated with masala and has just the right amount of heat. You can make it milder of course but if you can handle the spice. You can cook Chicken Liver Masala using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Liver Masala

1. You need 250 g of chicken liver.
2. Prepare 1 of medium onion.
3. It's 1 of medium tomato.
4. You need 1 tbsp of ginger crushed.
5. You need 1 tsp of cumin seeds.
6. You need 2 of medium green chillies.
7. You need of Totaste salt.
8. It's of Totaste redchilli powder.
9. Prepare 1 tsp of turmeric.
10. You need 1 tbsp of lemon juice.
11. Prepare 2 tbsp of oil.

Chicken Liver Masala Recipe. by Global Cookbook. Adjust heat to medium and cook, uncovered, for further five min. Stir in the garam masala pwdr and remove from heat. It's been ages since I made chicken liver at home.

Chicken Liver Masala instructions

1. In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 mins..
2. Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 mins..
3. After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (don't over the liver, it will be hard) then serve with chappati..

There was a time when we used to make it very often and once my doctor had even exclaimed at my. Liver masala is a nice dry dish and a popular dish in dhabas and restaurants especially to have with drinks. Chicken Tikka Masala -Indian Tandoori Style Homemade Gravy - The Bombay Chef - Varun Inamdar. Chicken liver curry is one of my favorite non-veg recipes. Chicken Liver is a good source of proteins, vitamin A, Vitamin C, and Iron.